Difficulty
hard
Prep Time
90 min
Vegetarian
No
Spicy
Yes
About This Dish
A fiery Arequipa classic and "test of courage" for visitors. Rocoto peppers stuffed with ground beef, onions, olives, and spices, topped with melted cheese and baked. Served with potato gratin.
Main Ingredients
rocoto peppers
ground beef
onions
olives
cheese