Difficulty
easy
Prep Time
15 min
Vegetarian
No
Spicy
Yes
About This Dish
The citrus marinade from ceviche, served as a shot or small bowl with chunks of fish. Known as a hangover cure and appetizer, it's considered the heart and soul of Peruvian ceviche.
Main Ingredients
lime juice
fish stock
aji amarillo
red onion
cilantro